Dining at God's Knot
Nourishing food and relaxing spaces to restore and rejuvenate during your hospital visit.
Nourishment for Healing
At God's Knot Hospital Limited , we believe that nutritious, delicious food is an essential part of the healing process. Our dining options are designed to provide comfort and nourishment for patients, visitors, and staff.
Our Culinary Philosophy
Our culinary team is dedicated to creating meals that not only taste delicious but also support health and wellbeing. We source local, seasonal ingredients whenever possible and prepare foods that are nutrient-dense and satisfying.
Fresh & Local
Ingredients sourced from local farms and suppliers
Nutrition-Focused
Meals designed with health and healing in mind
Inclusive Options
Accommodating diverse dietary needs and preferences
Culinary Excellence
Prepared by professional chefs with healthcare expertise
The Garden Restaurant
Our main dining facility offers a diverse menu of nutritious, delicious meals in a bright, welcoming environment. The Garden Restaurant serves breakfast, lunch, and dinner with options to satisfy every palate.
Special Dietary Accommodations
We understand that many of our patients and visitors have specific dietary needs. Our culinary team is committed to accommodating these requirements while still providing delicious, satisfying meals.
Medical Dietary Restrictions
Our team works closely with hospital dietitians to ensure that all medically-necessary dietary restrictions are accommodated, including low-sodium, renal, diabetic, and texture-modified diets.
Plant-Based Options
We offer a variety of vegetarian and vegan options that are creative, nutritious, and satisfying. Our plant-based menu items are clearly marked and available at every meal.
Allergen-Free Choices
We take food allergies seriously and offer options free from common allergens including gluten, dairy, nuts, and shellfish. Our kitchen staff is trained in allergen-safe food preparation.